Edinburgh Gin Liqueur Tasting Pack 5x50ml

A selection of 5 x 50ml bottles of Edinburgh Gin Liqueurs. This pack contains the following:

Edinburgh Gin Plum & Vanilla

The Velvety Liqueur Blends Juicy Plums With Luxurious Madagascan Vanilla For A Luscious, Rich Flavour. On The Nose, Aromas Of Ripe Stone Fruit And Marzipan, Whilst On The Palate, Rich Sweetness Balanced By A Softly Warming Vanilla Finish.

Edinburgh Gin Raspberry

Infuse The Freshly-Picked Raspberries Into The Classic Edinburgh Gin Along With Sugar, Leaving The Berries To Macerate For A Month To Extract Maximum Flavour.

Edinburgh Gin Elderflower

Edinburgh Gin’s Elderflower Liqueur Is Distilled Using The Best Native Ingredients, Locally Sourced From The Rural Landscapes Which Surround Edinburgh. Subtle Yet Complex, This Floral Liqueur Is Made With Freshly-Picked Elderflowers. Elderflowers Have A Distinctive Floral Aroma And Flavour That Marry Beautifully With Gin Botanicals. The Summer’s Elderflowers Are Handpicked In Full Bloom And Then Infused With Classic Edinburgh Gin.

Edinburgh Gin Pomegranate & Rose

A Delicately Sweet Liqueur, Abundant With Floral Aroma. Inspired By Dusky Evenings In The Orient, Our Pomegranate & Rose Liqueur Is Light And Fragrant, Evocative Of Sugar-Dusted Turkish Delight.
Blending Ruby-Red Pomegranate Seeds And Damask Rose Petals With The Classic Edinburgh Gin, This Sumptuous Liqueur Is Softly Floral, Its Gentle Warmth Tempered By Lingering Fruit Flavours And A Light Citrus Lift.

Edinburgh Gin Rhubarb & Ginger

A Classic Pairing, This Rhubarb & Ginger Liqueur Is Sweet And Fruity Balanced By A Delicate Warmth And Spicy Finish. A Mainstay Of Kitchen Gardens Across Scotland And Intensely Flavoured, Rhubarb Is The Ideal Ingredient For A Sweet Gin Liqueur. Freshly Picked Spring-Crop Rhubarb Is Spiked With Oriental Ginger And Infused With Our Classic Edinburgh Gin. The Rhubarb And Spice Are Left To Steep For Four Weeks, Allowing For The Complex Flavours To Marry Together.